The Ideal Pairing
For us, one of the most impactful relationships we cultivate in this industry is between our winery and the restauranteurs who choose to serve our wines. When paired properly, these wines glimmer in their truest form. Our role in the winery is to craft something unique and beautiful. Once they enter the world, we witness the other side of this craft, where artists in the kitchen and sommeliers on the floor take this bond to the next tier.
Below is a list of the beloved restaurants who currently share Satyr Fire on their menu:
Pinch Restaurant
A wine country dining experience with playful flavors from local and seasonal approaches, a global wine list all enjoyed in a modern remodel.
328 NE Evans St, McMinnville, OR 97128
Brick Hall 1886
Brick Hall is a welcoming communal dining experience in the heart of wine country.
301 Main Street, Dayton, OR 97114
Loam Kitchen
Locally-sourced, fresh ingredients from small farmers, farmers' markets, and foragers. No matter what time of year, you can be sure you're eating the best of the season.
306 Ferry St, Dayton, OR 97114
Conservatory Bar
A chill, neighborhood bar serving up playful cocktails, craft beer, local wine, and tasty eats in an old cabinet factory building.
830 SE 1st St, McMinnville, OR 97128
The Joel Palmer House
Luxurious New American restaurant in an 1859 farmhouse featuring Oregon wines & local ingredients.
600 Ferry St, Dayton, OR 97114
Huber's Cafe
American eatery with clubby bar, founded in 1879
411 SW 3rd Ave, Portland, OR 97204